Loaded with notes of Black Cherry , spice and Cherry Cola this years Pinot Noir is a fantastic representation of Oregon Pinot Noir, true to its varietal characteristics. Aged 15 months in a combination of 30% new French oak barrels and 70% 2nd and 3rd year French oak barrels.
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Our all natural sparkling wine made of 100% Pinot Noir from our estate vineyard. Fermented naturally in 100% stainless steel.
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Crafted from our very own estate fruit our 2021 Pinot Noir is full and round. Aromas of black cherry, forest floor and spice, it is sure to please. We fermented in small lots with our three clones of Pinot Noir, Pommard, Dijon115 and Dijon 777. 18 months in the barrel tamed the acidity and integrated
An ancient varietal that has deep roots in both France and Spain. Primary notes of boysenberry layered with hints of black pepper, cocoa, leather and tobacco. Smooth and silky in the mouth with a long finish.
